Whey Protein Isolate 894

Whey Protein Isolate 894 is made by cross flow micro-filtration (MF) and ultra-filtration of fresh cheese whey and contains particularly high levels of BCAAs. A versatile ingredient, but particularly well suited to protein bar applications, this texture building whey protein isolate is cohesive and helps fine-tune texture and composition.

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Features:

• Undergone an additional filtration (MF) process to achieve further removal of fat and lactose compared to WPC
• Soluble over a wide pH range
• Heat stable under acidic conditions
• Excellent whipping and gelling properties
• Low temperature processing supports retention of both nutritional and functional properties
• Low lactose and low fat
• Origin: New Zealand

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Religious Status:

• Halal

Our Sustainability Story*:

• Made with NZMP Dairy
• Grass-Fed
• Cared for Cows

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Perfect for bar applications within the sports & active lifestyle category

• High-quality protein, high protein and low sugar contents are three major trends favoured by active consumers who are increasingly mindful of what they eat.
• One-in-three bar eaters mentioned "Source of protein" as a key driver of bar choice ^.1
• 43% purchase bars based on sugar content. It is now the 2nd most important purchase driver after protein. ¹
• 67% of consumers consider the pure, natural and complete benefits of whey protein isolates. ²
• However, delivering a high-quality low sugar bar with good taste and texture can often be complicated for bar manufacturers.