Frozen Functional Cheddar Cheese
NZMP Frozen Functional Cheddar Cheese is a semi-hard cheese designed for processed cheese applications. It is frozen within 72 hours of manufacture to arrest protein breakdown and flavour development.
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Features:
- Uniform cream colour
- Bland, slightly lactic flavour
- Firm, curdy texture
- Minimal protein breakdown
Religious Status:
- Halal Indonesia
- Halal
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Explore applications
This ingredient can be used in the following applications:
- Processed cheese applications
Key benefits
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Cheddar is a popular cheese around the world
Our cheddar range is no exception. While cheddar is characterised by its semi-hard, smooth body, there is also great variety in flavour to be found, depending on maturity.
Choose between flavours that range from mild and milky to distinctively sharp, as well as varieties that include reduced fat, vegetarian, low and reduced salt and organic.
The many uses of cheddar cheese
Cheddar cheese can be utilised in so many ways. It can be shredded as a topping, or melted in cooking and baking applications. It can be cut into smaller retail packs.
It’s great for processing, or people can enjoy cheddar as it comes as a table or snack cheese.
Resources
Range Brochure: NZMP Dairy Foods Ingredients Range
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Cheese