Food Manufacture

Make the best food using the best ingredients.

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Overview

Overview

NZMP dairy ingredients are crafted to provide high quality performance and desirable sensory attributes in a wide range of delicious food applications.

Applications

<a href="https://www.nzmp.com/global/en/applications/food-manufacture/applications/pizza-and-baking.html">Cheese for Pizza and Baking</a>

Tailored for end consumer use, ready for blending or repack.

<a href="https://www.nzmp.com/global/en/applications/food-manufacture/applications/processed-cream-cheese.html">Processed Cream Cheese</a>

We have everything you need to enable you to make high-quality processed cream cheese.

<a href="https://www.nzmp.com/global/en/applications/food-manufacture/applications/ice-cream.html">Ice Cream</a>

Quality ingredients made from New Zealand milk.

<a href="https://www.nzmp.com/global/en/applications/food-manufacture/applications/bakery.html">Bakery</a>

We offer unique ingredients to infuse your bakery goods with delicious natural flavour, in a range of formats.

<a href="https://www.nzmp.com/global/en/applications/food-manufacture/applications/processed-cheese.html">Processed Cheese</a>

Our extensive ingredient portfolio is perfect for a range of formulations.

<a href="https://www.nzmp.com/global/en/applications/food-manufacture/applications/meals-and-snacks.html">Meals and Snacks</a>

Taste, texture and performance in any format.

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Ingredients

Cheese

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Cheddar Cheese

Mozzarella Cheese

Uniquely from New Zealand Cheese

Cream Cheese

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<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/cheddar-cheese-frozen.html">Cheddar Cheese Frozen</a>

A semi-hard cheese designed for processed cheese applications.

- Uniform creamy colour- Bland, slightly lactic flavour- Firm, curdy texture

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/cheddar-cheese-manufacturing.html">Cheddar Cheese for Manufacturing</a>

A semi-hard. cured cheese designed as a base cheese for processed cheese applications.

- Uniform creamy colour- Mild cheddar flavour- Firm, smooth texture

A soft, mild cheese with a creamy flavour and smooth body.

- Mild taste for versatility- Ready to use- Consistency

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/coloured-cheddar-cheese.html">Coloured Cheddar Cheese</a>

A semi-hard, rindless cheese with a natural beta-carotene colouring added to achieve a uniform and distinctive orange colour.

- Uniform and distinctive orange colour- Mild cheddar flavour- Firm, smooth texture

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/cream-cheese/cream-cheese-traditional.html">Cream Cheese Traditional</a>

A multi-purpose product, made by fermenting our pasteurised whole milk with fresh cream.

- Delicious, mild, cultured dairy flavour- Long shelf life- Ensured product consistency

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/easy-shred-mozzarella-nz.html">Easy Shred Mozzarella</a>

A premium high-performing natural mozzarella with excellent flavour that is easy to shred.

- Low moisture- Long stretch- Golden colour

A firm cheese with a mild, slightly sweet and buttery flavour and a smooth body. Available in brine-salt and dry-salt formats.

- Higher protein and lower fat- Good flavour- Multiple applications

<a href="https://www.nzmp.com/global/en/ingredients/cheese/new-zealand-cheeses/egmont-cheese.html">Egmont™ Cheese</a>

A young, semi-hard cheese with a unique, slightly sweet flavour and lovely golden melt.

- Unique flavour- Excellent melt- Pairs well with others

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/frozen-functional-cheddar-cheese.html">Frozen Functional Cheddar Cheese</a>

A semi-hard cheese designed for processed cheese applications.

- Uniform cream colour- Bland, slightly lactic flavour- Firm, curdy texture

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/frozen-mozzarella.html">Frozen Functional Mozzarella</a>

A cheese with a mild, milky, creamy flavour and firm, rubbery body that produces long stretch filaments on cooking and has been designed for pizza applications.

- Low fat and high moisture- Excellent melt and stretch properties- Excellent visual appearance on baking

A mild and slightly sweet cheese. Brine-salted and dry-salted options are available.

- Low salt and savoury varietals- Many applications- Popular flavour

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/iqf-mozzarella.html">Individually Quick Frozen Mozzarella</a>

A high performing natural mozzarella in a convenient shred format. Quick frozen to lock in optimal functionality and deliver fresh quality and authentic flavour.

- Authentic pizza experience- Saves time, standardized costs- Natural mozzarella

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/lower-salt-mozzarella.html">Lower Salt Mozzarella</a>

A premium high performing mozzarella with lower salt and proven baking performance.

- Milky, buttery flavour- Long stretch- Minimal wastage

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/medium-fat-mozzarella.html">Medium Fat Mozzarella</a>

A high performing natural mozzarella designed to deliver only 18% fat while providing a cost-effective benefit.

- Cost-effective- Consistent melt- Appetizing appearance

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/mozzarella-curd.html">Mozzarella Curd</a>

A functional cheese ingredient designed specifically for further processing into processed mozzarella.

- Unstretched, natural mozzarella curd- Flexible- Can be blended with natural cheese curd

<a href="https://www.nzmp.com/global/en/ingredients/cheese/new-zealand-cheeses/noble-cheese.html">Noble™ Cheese</a>

A full-flavoured cheddar with higher protein and less fat.

- 30% reduced fat and higher protein- No compromise on taste and texture- Premium source

An Italian-style, very hard, rindless, cured cheese with a distinctive piquant flavour. We offer this cheese with and without lipase addition.

- Authentic parmesan flavour- Flavour options- Hard, granular texture

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheese-powder/plain-cheese-powder.html">Plain Cheese Powder</a>

A spray dried, creamy coloured, cheese flavoured powder.

- Convenient- Premium quality- Consistency

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/premium-chilled-mozzarella.html">Premium Chilled Mozzarella</a>

A premium high performing natural mozzarella with excellent baking performance in a ready-to-use chilled format that is easy to shred.

- Shreds easily- Long stretch- Melts consistently

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/mozzarella-frozen-au.html">Premium Mozzarella Frozen</a>

A premium high performing natural mozzarella with excellent flavour that is easy to shred (made in Australia).

- Long, firm stretch- Consistent melt- Minimal wastage

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/strong-cheddar-cheese-manufacturing.html">Strong Cheddar Cheese for Manufacturing</a>

A semi-hard, cured cheese designed for processed cheese applications.

- Uniform cream colour- Mature cheddar flavour

Our New Zealand-made Swiss has a sweet, nutty flavour and distinctive holes throughout its supple, springy body.

- Sweet, nutty flavour- Slices well- Premium quality

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/young-cheddar-cheese-manufacturing-gdt.html">Young Cheddar Cheese for Manufacturing</a>

A semi-hard, cured cheese designed as a base cheese for processed cheese applications.

- Uniform cream colour- Mild cheddar flavour- Firm, smooth texture

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Cheddar Cheese

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/cheddar-cheese-frozen.html">Cheddar Cheese Frozen</a>

A semi-hard cheese designed for processed cheese applications.

- Uniform creamy colour- Bland, slightly lactic flavour- Firm, curdy texture

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/cheddar-cheese-manufacturing.html">Cheddar Cheese for Manufacturing</a>

A semi-hard. cured cheese designed as a base cheese for processed cheese applications.

- Uniform creamy colour- Mild cheddar flavour- Firm, smooth texture

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/coloured-cheddar-cheese.html">Coloured Cheddar Cheese</a>

A semi-hard, rindless cheese with a natural beta-carotene colouring added to achieve a uniform and distinctive orange colour.

- Uniform and distinctive orange colour- Mild cheddar flavour- Firm, smooth texture

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/frozen-functional-cheddar-cheese.html">Frozen Functional Cheddar Cheese</a>

A semi-hard cheese designed for processed cheese applications.

- Uniform cream colour- Bland, slightly lactic flavour- Firm, curdy texture

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/strong-cheddar-cheese-manufacturing.html">Strong Cheddar Cheese for Manufacturing</a>

A semi-hard, cured cheese designed for processed cheese applications.

- Uniform cream colour- Mature cheddar flavour

<a href="https://www.nzmp.com/global/en/ingredients/cheese/cheddar-cheese/young-cheddar-cheese-manufacturing-gdt.html">Young Cheddar Cheese for Manufacturing</a>

A semi-hard, cured cheese designed as a base cheese for processed cheese applications.

- Uniform cream colour- Mild cheddar flavour- Firm, smooth texture

View more ingredients

View more ingredients

Mozzarella Cheese

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/easy-shred-mozzarella-nz.html">Easy Shred Mozzarella</a>

A premium high-performing natural mozzarella with excellent flavour that is easy to shred.

- Low moisture- Long stretch- Golden colour

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/frozen-mozzarella.html">Frozen Functional Mozzarella</a>

A cheese with a mild, milky, creamy flavour and firm, rubbery body that produces long stretch filaments on cooking and has been designed for pizza applications.

- Low fat and high moisture- Excellent melt and stretch properties- Excellent visual appearance on baking

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/iqf-mozzarella.html">Individually Quick Frozen Mozzarella</a>

A high performing natural mozzarella in a convenient shred format. Quick frozen to lock in optimal functionality and deliver fresh quality and authentic flavour.

- Authentic pizza experience- Saves time, standardized costs- Natural mozzarella

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/lower-salt-mozzarella.html">Lower Salt Mozzarella</a>

A premium high performing mozzarella with lower salt and proven baking performance.

- Milky, buttery flavour- Long stretch- Minimal wastage

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/medium-fat-mozzarella.html">Medium Fat Mozzarella</a>

A high performing natural mozzarella designed to deliver only 18% fat while providing a cost-effective benefit.

- Cost-effective- Consistent melt- Appetizing appearance

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/mozzarella-curd.html">Mozzarella Curd</a>

A functional cheese ingredient designed specifically for further processing into processed mozzarella.

- Unstretched, natural mozzarella curd- Flexible- Can be blended with natural cheese curd

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/premium-chilled-mozzarella.html">Premium Chilled Mozzarella</a>

A premium high performing natural mozzarella with excellent baking performance in a ready-to-use chilled format that is easy to shred.

- Shreds easily- Long stretch- Melts consistently

<a href="https://www.nzmp.com/global/en/ingredients/cheese/mozzarella-options/mozzarella-frozen-nz.html">Premium Mozzarella Frozen</a>

A premium high performing natural mozzarella with excellent flavour that is easy to shred (made in New Zealand).

- Long, firm stretch- Consistent melt- Minimal wastage

View more ingredients

View more ingredients

Uniquely from New Zealand Cheese

<a href="https://www.nzmp.com/global/en/ingredients/cheese/new-zealand-cheeses/egmont-cheese.html">Egmont™ Cheese</a>

A young, semi-hard cheese with a unique, slightly sweet flavour and lovely golden melt.

- Unique flavour- Excellent melt- Pairs well with others

<a href="https://www.nzmp.com/global/en/ingredients/cheese/new-zealand-cheeses/noble-cheese.html">Noble™ Cheese</a>

A full-flavoured cheddar with higher protein and less fat.

- 30% reduced fat and higher protein- No compromise on taste and texture- Premium source

Interested in one of the ingredients you see?

Get in touch

View more ingredients

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A soft, mild cheese with a creamy flavour and smooth body.

- Mild taste for versatility- Ready to use- Consistency

A firm cheese with a mild, slightly sweet and buttery flavour and a smooth body. Available in brine-salt and dry-salt formats.

- Higher protein and lower fat- Good flavour- Multiple applications

A mild and slightly sweet cheese. Brine-salted and dry-salted options are available.

- Low salt and savoury varietals- Many applications- Popular flavour

An Italian-style, very hard, rindless, cured cheese with a distinctive piquant flavour. We offer this cheese with and without lipase addition.

- Authentic parmesan flavour- Flavour options- Hard, granular texture

Our New Zealand-made Swiss has a sweet, nutty flavour and distinctive holes throughout its supple, springy body.

- Sweet, nutty flavour- Slices well- Premium quality

Interested in one of the ingredients you see?

Get in touch

View more ingredients

View more ingredients

Cream Cheese

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/cream-cheese/cream-cheese-traditional.html">Cream Cheese Traditional</a>

A multi-purpose product, made by fermenting our pasteurised whole milk with fresh cream.

- Delicious, mild, cultured dairy flavour- Long shelf life- Ensured product consistency

Interested in one of the ingredients you see?

Get in touch

View more ingredients

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Dairy Fats

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Anhydrous Milk Fat

Butter

Cream Cheese

Cream Powder

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<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/anhydrous-milk-fat/anhydrous-milk-fat-premium.html">Anhydrous Milk Fat Premium Grade</a>

Anhydrous Milk Fat (Premium Grade) gives a natural dairy flavour and creaminess to finished products and is the perfect high quality fat ingredient.

- 99.9% pure milk fat- Natural dairy flavour- High quality

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/anhydrous-milk-fat/anhydrous-milk-fat-regular.html">Anhydrous Milk Fat Regular Grade</a>

Anhydrous Milk Fat (Regular Grade) gives a natural dairy flavour and creaminess to finished products and is the perfect high quality fat ingredient.

- 99.9% pure milk fat- Full of natural goodness- High quality

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/cream-cheese/cream-cheese-traditional.html">Cream Cheese Traditional</a>

A multi-purpose product, made by fermenting our pasteurised whole milk with fresh cream.

- Delicious, mild, cultured dairy flavour- Long shelf life- Ensured product consistency

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/cream-powder/cream-powder-55.html">Cream Powder 55</a>

Our cream powder is made from a blend of fresh dairy cream and skim milk, spray dried to create a naturally rich 55% fat powder.

- Natural goodness- Delicious taste- Convenient powder format

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/butter/lactic-butter.html">Lactic Butter</a>

Lactic Butter consistently delivers a creamy mouthfeel and standardised lactic flavour for the consumer and in applications such as baked goods and spreads.

- Full of natural goodness- Creamy lactic taste- Clean flavour

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/butter/salted-creamery-butter.html">Salted Creamery Butter</a>

Salted Creamery Butter consistently delivers the superior flavour and mouthfeel needed in many applications such as baked goods and spreads.

- Superior flavour and mouthfeel- Good texture and body- Frozen to preserve the fresh flavour

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/butter/unsalted-creamery-butter.html">Unsalted Creamery Butter</a>

Unsalted Creamery Butter consistently delivers the superior flavour and mouthfeel needed in many application such as baked goods and spreads.

- Perfect for bakery applications- Premium label claims- Excellent creamy taste

Interested in one of the ingredients you see?

Get in touch

View more ingredients

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Anhydrous Milk Fat

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/anhydrous-milk-fat/anhydrous-milk-fat-premium.html">Anhydrous Milk Fat Premium Grade</a>

Anhydrous Milk Fat (Premium Grade) gives a natural dairy flavour and creaminess to finished products and is the perfect high quality fat ingredient.

- 99.9% pure milk fat- Natural dairy flavour- High quality

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/anhydrous-milk-fat/anhydrous-milk-fat-regular.html">Anhydrous Milk Fat Regular Grade</a>

Anhydrous Milk Fat (Regular Grade) gives a natural dairy flavour and creaminess to finished products and is the perfect high quality fat ingredient.

- 99.9% pure milk fat- Full of natural goodness- High quality

Interested in one of the ingredients you see?

Get in touch

View more ingredients

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Butter

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/butter/lactic-butter.html">Lactic Butter</a>

Lactic Butter consistently delivers a creamy mouthfeel and standardised lactic flavour for the consumer and in applications such as baked goods and spreads.

- Full of natural goodness- Creamy lactic taste- Clean flavour

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/butter/salted-creamery-butter.html">Salted Creamery Butter</a>

Salted Creamery Butter consistently delivers the superior flavour and mouthfeel needed in many applications such as baked goods and spreads.

- Superior flavour and mouthfeel- Good texture and body- Frozen to preserve the fresh flavour

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/butter/unsalted-creamery-butter.html">Unsalted Creamery Butter</a>

Unsalted Creamery Butter consistently delivers the superior flavour and mouthfeel needed in many application such as baked goods and spreads.

- Perfect for bakery applications- Premium label claims- Excellent creamy taste

Interested in one of the ingredients you see?

Get in touch

View more ingredients

View more ingredients

Cream Cheese

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/cream-cheese/cream-cheese-traditional.html">Cream Cheese Traditional</a>

A multi-purpose product, made by fermenting our pasteurised whole milk with fresh cream.

- Delicious, mild, cultured dairy flavour- Long shelf life- Ensured product consistency

Interested in one of the ingredients you see?

Get in touch

View more ingredients

View more ingredients

Cream Powder

<a href="https://www.nzmp.com/global/en/ingredients/dairy-fats-cream/cream-powder/cream-powder-55.html">Cream Powder 55</a>

Our cream powder is made from a blend of fresh dairy cream and skim milk, spray dried to create a naturally rich 55% fat powder.

- Natural goodness- Delicious taste- Convenient powder format

Interested in one of the ingredients you see?

Get in touch

View more ingredients

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Resources

Range Brochures

Range Brochure: NZMP Dairy Foods Ingredients

Newsfeed

Blog

Using Extra Stretchy Mozzarella Cheese in the Korean Market

29 Jul 2021

Insights

Versatile cheese portions to delight all ages

23 Nov 2023

Awards

carbonzero™ certified NZMP Organic Butter makes finalist

16 Jun 2021

Awards

Another round of international awards for NZMP™ ingredients

04 Jul 2024

Awards

Crafting Excellence: The Artisans behind our Vintage Cheddar

17 Nov 2023

Awards

Gold and Silver awarded to NZMP Dairy ingredients at 2022 NZCOC Awards

20 Apr 2022

Awards

Gold and Silver outcomes for NZMP at 2021 NZCOC Awards

16 Mar 2021

Blog

Leverage cheese to enliven traditional Chinese cuisine

23 Mar 2023

Innovation

Mark Piper: Leading a culture of innovation

28 Apr 2018

Awards

Meet the cheesemakers who overcame the reduced-fat challenge

19 Dec 2023

Awards

NZMP Brine Salt Gouda crowned a Champion of Cheese

09 May 2023

Awards

NZMP Cheese & Butter win record 35 awards this year

06 Sep 2019

Awards

NZMP Mild Cheddar wins prestigious Trophy (champion) award and for the 2nd year in a row NZMP Noble™ Cheddar wins Gold.

14 Jul 2022

Insights

16 Dec 2019

Events

NZMP at FIC 2023

20 Apr 2023

Events

NZMP at Food & Beverage West Africa

29 Aug 2018

Events

NZMP at Gulfood 2022

10 Dec 2021

Events

NZMP at Gulfood 2023

07 Dec 2022

Events

NZMP at SupplySide West 2019

03 Sep 2019

Awards

Gold-winning NZMP Cheeses have ascended to Champion status

26 May 2020

Awards

NZMP cheeses clean up at the NZ Champions of Cheese Awards 2023

13 Apr 2023

Events

NZMP premier sponsor to IDFA Yogurt & Cultured Innovation Conference in Florida

30 Mar 2022

Awards

NZMP wins at the 2021 ICDA UK award competition

25 Nov 2021

Awards

Success for NZMP™ at the International Cheese & Dairy Awards

26 Jun 2026

Awards

NZMP™ cheeses recognised for excellence at NZ Cheese Awards

05 May 2025

Awards

NZMP™ cheeses savour results at prestigious NZ awards

03 May 2024

Innovation

New AMF 15 Litre convenience pack

01 May 2018

Awards

New Zealand cheese takes global stage

27 Jun 2025

Awards

Success at the International Cheese and Dairy Awards

30 Jun 2023

Blog

Using Extra Stretchy Mozzarella Cheese in the Korean Market

29 Jul 2021

Insights

Versatile cheese portions to delight all ages

23 Nov 2023

Awards

carbonzero™ certified NZMP Organic Butter makes finalist

16 Jun 2021

Awards

Another round of international awards for NZMP™ ingredients

04 Jul 2024

Awards

Crafting Excellence: The Artisans behind our Vintage Cheddar

17 Nov 2023

Awards

Gold and Silver awarded to NZMP Dairy ingredients at 2022 NZCOC Awards

20 Apr 2022

Awards

Gold and Silver outcomes for NZMP at 2021 NZCOC Awards

16 Mar 2021

Blog

Leverage cheese to enliven traditional Chinese cuisine

23 Mar 2023

Innovation

Mark Piper: Leading a culture of innovation

28 Apr 2018

Awards

Meet the cheesemakers who overcame the reduced-fat challenge

19 Dec 2023

Awards

NZMP Brine Salt Gouda crowned a Champion of Cheese

09 May 2023

Awards

NZMP Cheese & Butter win record 35 awards this year

06 Sep 2019

Awards

NZMP Mild Cheddar wins prestigious Trophy (champion) award and for the 2nd year in a row NZMP Noble™ Cheddar wins Gold.

14 Jul 2022

Insights

16 Dec 2019

Events

NZMP at FIC 2023

20 Apr 2023

Events

NZMP at Food & Beverage West Africa

29 Aug 2018

Events

NZMP at Gulfood 2022

10 Dec 2021

Events

NZMP at Gulfood 2023

07 Dec 2022

Events

NZMP at SupplySide West 2019

03 Sep 2019

Awards

Gold-winning NZMP Cheeses have ascended to Champion status

26 May 2020

Awards

NZMP cheeses clean up at the NZ Champions of Cheese Awards 2023

13 Apr 2023

Events

NZMP premier sponsor to IDFA Yogurt & Cultured Innovation Conference in Florida

30 Mar 2022

Awards

NZMP wins at the 2021 ICDA UK award competition

25 Nov 2021

Awards

Success for NZMP™ at the International Cheese & Dairy Awards

26 Jun 2026

Awards

NZMP™ cheeses recognised for excellence at NZ Cheese Awards

05 May 2025

Awards

NZMP™ cheeses savour results at prestigious NZ awards

03 May 2024

Innovation

New AMF 15 Litre convenience pack

01 May 2018

Awards

New Zealand cheese takes global stage

27 Jun 2025

Awards

Success at the International Cheese and Dairy Awards

30 Jun 2023

Blog

Using Extra Stretchy Mozzarella Cheese in the Korean Market

29 Jul 2021

Insights

Versatile cheese portions to delight all ages

23 Nov 2023

Awards

carbonzero™ certified NZMP Organic Butter makes finalist

16 Jun 2021

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